Always Wanted to Learn the fundamental techniques of Classic Bread Baking?
The Chief Blond Remarks: Ever dreamed of baking classic breads? How about taking an intensive 8 week bread baking course? That’s exactly what the book The Fundamental Techniques of Classic Bread Baking will provide to you! First you will learn basic terms, techniques and steps. Then you utilize the illustrated step-by-step Instructions on how to make classic recipes from Italy, France, Germany, Middle Europe AND gluten-free breads! The Fundamental Techniques of Classic Bread Making is from the http://www.internationalculinarycenter.com/ . This bread making guide is based on the elite International Culinary Center’s intensive course and is one of the most highly regarded programs in the world for instruction and preparation of future bread bakers!
THE GIVEAWAY:
Giveaway Runs from Jan. 9- January 23, 2011 11:59 EST
THE PRIZE:
$65 The Fundamental Techniques of Classic Bread Baking Book
Blog Note: This BreadMaking Cookbook Giveaway is Over. The Rafflecopter recorded 3421 entries. See Giveaway Winners Here.
I have tried to make my own bread but was not successful
I haven’t made my own bread before but it sounds like fun!
I have made my own bread many times and it is delicious!! I especially love challah!
I have not ever made my own bread.
I did over Christmas and it was awesome!
i have made my own bread in the past, it was ok but i wouldn’t say it was worth the time and effort.
I am new at baking bread, and so far it has not gone very well. I hope that I can improve so there are no more hockey pucks at our house! The kids are less than impressed with my efforts so far!
I have made my own bread and it is so much better then store bought
I have made my own homemade bread before. The reason why is because I like the taste of fresh bread out of the oven with melted butter on it.
momsholidaycooking at gmail dot com
I have and would make my own bread. It smells so good and I can use fresh, wholesome ingrediants.
I’ve never made bread before but I’m willing to try.
Well…does banana bread count? If so, then yes, I have made bread. I am interested in this book because I would like to start making bread. It would give me inspiration to be a bread maker, I think.
My mother baked bread for a very long time. There were always packages of yeast in our fridge. I never had an interest. But my mother was a gardener and I never was until last spring. I think I am turning into my mother and that’s not a bad transformation.
I think I am longing to progress backwards, if that makes sense. Relive the past. Get down to earth.
Nice Laurie. And very sweet too! Thanks for sharing that! The Chief Blonde
I do make my own bread. It is easy, delicious and people are so impressed!
I have made homemade bread and I will make more bread if I win the bread maker.
I have made my own fresh bread several times, but would love to make it more often 🙂
I already do.. I make rolls, focaccia and white bread. I’d like to master artisan breads and sourdough!
I make my own bread about twice a week. I love how the kitchen smells when it is baking!
I have made my own bread.
I have never made my own bread, I want to but dont have time
I use my bread machine at least 3x a week in winter. I am always looking for new recipes.