Always Wanted to Learn the fundamental techniques of Classic Bread Baking?
The Chief Blond Remarks: Ever dreamed of baking classic breads? How about taking an intensive 8 week bread baking course? That’s exactly what the book The Fundamental Techniques of Classic Bread Baking will provide to you! First you will learn basic terms, techniques and steps. Then you utilize the illustrated step-by-step Instructions on how to make classic recipes from Italy, France, Germany, Middle Europe AND gluten-free breads! The Fundamental Techniques of Classic Bread Making is from the http://www.internationalculinarycenter.com/ . This bread making guide is based on the elite International Culinary Center’s intensive course and is one of the most highly regarded programs in the world for instruction and preparation of future bread bakers!
THE GIVEAWAY:
Giveaway Runs from Jan. 9- January 23, 2011 11:59 EST
THE PRIZE:
$65 The Fundamental Techniques of Classic Bread Baking Book
Blog Note: This BreadMaking Cookbook Giveaway is Over. The Rafflecopter recorded 3421 entries. See Giveaway Winners Here.


I never have… but I definitely would!
I have tried to make bread a couple of times and it turned out pretty good. I would like to be able to make bread like my sister in law. Hers is delicious.
I used to make my own bread all the time because it tasted better then store bought, I also had a bread maker for a while which never worked quite right. I don’t do it anymore because I can’t eat bread
I actually do make my own bread, usually for school lunches, its cheaper and healthier if I make it myself, plus bread always freezes pretty well depending on the recipe. I also make “breakfast” breads, so that my kids and I always have something more to eat than just cereal.
I want to make my mom’s homemade sourdough.
Yep, I have made it many times with my grandma.
I make bread at least once a week amd love the smell of freshly made bread in my kitchen
Yes I have made my own bread. It didn’t turn out very good though. It was really heavy. It did not seem to rise right. I also tried to make pizza crust without success. It was really heavy so I know it is something I’m doing. So this would be a great win for me. I could learn how to make bread without it being so heavy you can only eat one piece. Thanks for the chance to win.
I make a homemade braid bread for the holidays or whenever we have company for dinner
I love Eating my homemade bread. My thighs don’t.
hahaha. That’s funny Noelle! The Chief Blonde
Yes! Homeade anything is always the best!
I often bake bread in my bread machine. I love the way the smell fills the house!
I’ve tried once, but it didn’t turn out so well. I’d love knowing what’s in the bread my family eats, though, so I’d try baking it again!
If making it in the bread maker counts then yes. I used to make it at the nursing home I worked at. The Alzheimer’s patients would associate the smell of baking bread with eating & would get hungry. 🙂
Love making bread – it’s the best!
I f you make your own bread you find out how much better fresh made bread can be
I used to make all my own bread – 16 loaves twice a week! I had 10 kids at home. Then bread stores came out and I could buy bread for 10cents a loaf or less. I still bake bread though. Kids are gone so I bake for special occasions and sometimes just for me! Bread baking says love!
I would love to make my own bread for my family to enjoy instead of store bought bread
I’ve made my own bread in the past, but got away from it because of time constraints. Would love to get back into making fresh bread & learning more about how to do it right.
drainbamaged.gyzmo at gmail.com
I’ve made it before and it is fun, but mostly my husband makes bread all the time. It’s soooo much healthier and tastier!