Always Wanted to Learn the fundamental techniques of Classic Bread Baking?
The Chief Blond Remarks: Ever dreamed of baking classic breads? How about taking an intensive 8 week bread baking course? That’s exactly what the book The Fundamental Techniques of Classic Bread Baking will provide to you! First you will learn basic terms, techniques and steps. Then you utilize the illustrated step-by-step Instructions on how to make classic recipes from Italy, France, Germany, Middle Europe AND gluten-free breads! The Fundamental Techniques of Classic Bread Making is from the http://www.internationalculinarycenter.com/ . This bread making guide is based on the elite International Culinary Center’s intensive course and is one of the most highly regarded programs in the world for instruction and preparation of future bread bakers!
THE GIVEAWAY:
Giveaway Runs from Jan. 9- January 23, 2011 11:59 EST
THE PRIZE:
$65 The Fundamental Techniques of Classic Bread Baking Book
Blog Note: This BreadMaking Cookbook Giveaway is Over. The Rafflecopter recorded 3421 entries. See Giveaway Winners Here.
I do on occasion.
I make my own bread frequently! Honey whole wheat is my favorite to make at home.
Hawaiian sweet bread is our fav to make
I made some for the first time in school last quarter, so good!
I love making my own bread, I have ever since I was little! Something about the smell, and the tactile sensations… plus the satisfaction when you pull a crusty browned loaf of freshly baked bread out of the oven, and slather it with homemade butter and a drizzle of honey – there’s NOTHING better.
I would, but it’s so labor-intensive to rise the bread, I usually don’t.
I make quick breads but am totally intimidated by the use of yeast. I would love to learn how to make my own bread!
I make bread each year for christmas 🙂
I have made bread before when I had more time !
yes I have and yes I will because I love knowing what is in my bread and LOVE the smell of it while its baking. Plus its very yummy
yes I would try making bread
I have never made my own bread but would love to try.
I’ve made my own bread before, but not for a while. I’d love to get back into bread baking.
I have never made my own bread but I am willing to try because I love trying to bake new things.
I’d love to someday. Right now, with three little kids, I’m lucky if I remember to put pants on before heading out the door.
I used to make my own breads a couple times but they didn’t look good 🙁
I do make my own bread when I find the time, it’s so much better than store-bought and makes the house smell so good!
I don’t personally make my own bread, my daughter makes it!! She would LOVE to have this book!
I have used the recipes/methods in Artisan Bread in 5 minutes a Day, but now I think I’m comfortable enough in the process to branch out. Thanks for the giveaway!
Homemade is the way to go!