A 5 cup dessert? Just 5 ingredients? 5 minutes to prepare?
Today’s discussion, for this Grandma’s Super Simple 5 Cup Dessert post, is brought to you by DairyPure Sour Cream.
My Grandma’s recipe for 5 cup dessert (other common names include Sour Cream Dessert or Ambrosia) was a staple at our family holidays. She could whip it up in under 5 minutes. It would often be gone in under 2 minutes when myself and my 7 cousins dug in.
I worked with DairyPure to re-create Grandma’s recipe. I hope you enjoy it as much as my cousins and I did!
I have improved on Grandma’s recipe by using DairyPure Sour Cream as it is is made with fresh cream and milk from their own dairy, with no artificial growth hormones. I also love that I can make the recipe with either variety: All Natural Sour Cream or Light Sour Cream ( PSST: the Light version contains 50% less fat and 41% fewer calories).
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- contains no artificial growth hormones
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Try my Grandma’s recipe for Super Simple 5 Cup Dessert today! Let me know what you think of the improvements.
- 1 cup Mandarin orangers (drained)
- 1 cup shredded coconut
- 1 cup small marshmallows (can be white or muitl-color)
- 1 cup Dean's DairyPure sour cream (regular or light)
- Drain Pineapple and Mandarine oranges.
- Mix all 5 ingredients together.
- Refrigerate 24 hours.
- Serve in bowl or single serve dessert cups.
- Enjoy
Check out the video!
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Blog update: This blog post Grandma’s Super Simple 5 Cup Dessert Recipe originally contained a giveaway for an $80 DairyPure Prize pack. The giveaway is over, the rafflecopter entry device has been removed and had 6703 entries. See giveaway winner.
My Grandmother made this for me when I was a child. This is a delicious dish and great for a ladies lunch or shower.
I love fruit looking good
I haven’t had this since I was a kid. Thanks for the recipe!
This is an awesome recipe that would go well with my monthly community potluck.
This is an all time southern fav! The colors are so pretty and would be beautiful on an Easter brunch table or wedding or bridal shower.
This looks really good and quick and easy to make
My Grandma used to make something very similar. I think it was a thing during the 1970’s, lol. It’s really tasty.
We had something like this, too! Add a bit of whipped cream to the sour cream and add chopped pecans (maybe that’s a southern thing?) Thanks for reminding me!