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Apple Cheddar Ebelskiver Danish Pancakes Recipe

April 11, 2016 By Shelley Zurek 490 Comments

What’s for Breakfast? Apple Cheddar Ebelskivers

Apple Cheddar Ebelskiver

What the heck is an Ebelskiver? 

A Ebelskiver is the most wonderful breakfast creation. It’s a Danish pancake puff…mmm! Traditionally, these little beauties are made unstuffed or stuffed with apples, but I added a twist for you today! I stuffed them with extra sharp cheddar and apples. You have now reached breakfast Nirvana. You are welcome!

How do you make Ebelskiver?

Blackberry Ebelskivers Danish Pancakes

This gives you an idea of how easy and fun Ebelskiver are to make. You just pour in the batter, stuff them, pour over some more batter, flip them, and EAT! You do need the special pan shown, but they are fairly inexpensive and readily available.

I used this Ebelskiver Pan (Nordic Ware available on Amazon,  this one ) Also: Electric Model $35, Cast Iron Model $37.95, Ebelskiver Flipper $6.99.

Also, I think you will love these Specialty Food Ebelskiver Mixes, if you don’t want to whip them up yourself:
Ebelskiver Mix  

4.7 from 105 reviews
Apple Cheddar Ebelskiver Danish Pancakes
 
Print
Prep time
15 mins
Cook time
6 mins
Total time
21 mins
 
Ebelskiver are Pancake Puffs" are traditional Danish pancakes in a distinctive shape of a sphere. They can be served unstuffed but can also be easily stuffed with sweet or savory fillings
Author: Shelley Zurek
Recipe type: Breakfast
Serves: 30
Ingredients
  • Filling:
  • Cup of Apples sliced into bite sized chunks
  • Cheddar cheese diced into bite sized hunks
  • 1¾ cup all-purpose flour
  • ¾ tsp. baking soda
  • 1 tsp. baking powder
  • 1½ Tbsp. granulated sugar
  • ½ tsp. salt
  • 3 egg yolks
  • 1⅓ cups buttermilk
  • ½ cup sour cream or plain yogurt
  • 5 egg whites
  • 5 Tbsp butter, melted
Instructions
  1. For batter:
  2. In a bowl, whisk together flour, baking soda, baking powder, sugar, and salt.
  3. In a separate bowl, lightly whisk the egg yolks, then mix in the buttermilk and sour cream.
  4. Whisk the egg yolk mixture into the flour mixture until combined; expect the batter to be lumpy.
  5. Set batter aside.
  6. In another bowl, beat the egg whites on high speed with a hand mixer until stiff, 2-3 minutes (Dry peaks should not form)
  7. Gently fold the egg whites into the batter, ½ of the egg whites at a time.
  8. Your batter is now ready
  9. Brush the ebelskiver holes with melted butter.
  10. Heat pan on medium-medium high. Watch carefully.
  11. Spoon 1 Tbsp batter into each well and cook for 1 minute.
  12. Put one chunk of apple and one chunk of cheddar into the center of the batter of each pancake. For extra flavor add more apples and/or cheddar.
  13. Top with one Tbsp. batter.
  14. Cook until bottoms are golden brown and crispy, about 2 minutes.
  15. Using a wooden skewer (or chopsticks or a knitting needle) to flip the pancakes over.
  16. Cook until golden brown 2-3 minutes.
  17. Repeat with remaining batter.
  18. Makes about 30 if you don't eat them as you make them!
3.4.3177

BUY IT!

For the best deals, buy it Ebelskiver products on Amazon! 

 

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Filed Under: breakfast recipes, food reviews, Lifestyle over 50, Recipes, Specialty Foods Tagged With: Apple Cheddar Ebelskiver, Danish Filled Pancake, Danish Pancake, Ebelskiver, ebelskiver Pan, Ebelskiver Recipe, Ebelskivers

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  1. Buddy Garrett says

    April 13, 2016 at 5:57 pm

    I must have the Ebelskivers Cookbook. The recipes sound great.

    Reply
  2. Robin Abrams says

    April 13, 2016 at 5:34 pm

    I would love the Ebelskivers Cookbook Hardcover . I would love to learn how to cook these they look so good

    Reply
  3. Terri Quick says

    April 13, 2016 at 5:30 pm

    The cookbook looks interesting. I’d love to try some new recipes.

    Reply
  4. Valerie L says

    April 13, 2016 at 5:15 pm

    I have seen these but never tried it and the Final Touch Electric 9 Well Stuffed Ebelskiver Pastry Maker would help bake perfect danish pastry

    Reply
  5. Sharon Kaminski says

    April 13, 2016 at 4:38 pm

    I would like the Ebelskivers Cookbook because I would love to make the recipes in the book.

    Reply
  6. Carissa joslyn says

    April 13, 2016 at 4:13 pm

    The Simply Calphalon Nonstick Puff Pancake Pan looks really neat and useful. I think my kids would be more opt to eat more as well!

    Reply
  7. Terri Irvin says

    April 13, 2016 at 3:59 pm

    We eat ebelskivers at home because of my maternal heritage. Your recipe looks really good. I would like to try the Electric Ebelskiver Pan By Cucina Pro because I have a cast iron pan already.

    Reply
  8. LaTanya says

    April 13, 2016 at 3:38 pm

    the Ebelskivers Cookbook so I can learn how to cook them

    Reply
  9. Tracy Smith says

    April 13, 2016 at 3:31 pm

    Ebelskiver Pan – that’s a word I’ve not encountered before! They look fun to make. 🙂

    Reply
  10. Hideki Yamada says

    April 13, 2016 at 3:26 pm

    I want a Nordic Ware Danish Ebleskiver Pan. Now, my idea is not to cook something Scandinavian or anything like it, but to use this pan to make the “takoyaki,” which is a Japanese delicacy. Feel free to look it up! This pan is perfect for takoyaki.

    Reply
  11. AlexisB says

    April 13, 2016 at 3:12 pm

    I have never heard of these before! Very interesting! I’d like the cookbooks or the stuffed pancake pans.

    Reply
  12. Sarah Hayes says

    April 13, 2016 at 2:52 pm

    Norpro 3113 Cast-Aluminum Nonstick Aebleskiver Stuffed-Pancake Pan would be nice to have bc we love making pancakes and this would make it a lot easier

    Reply
  13. Deanna says

    April 13, 2016 at 2:10 pm

    I MUST have the Electric Ebelskiver Pan because we would save a lot of money on cake pops if we could make them ourselves. 😉

    Reply
  14. Dorothy Hubbard says

    April 13, 2016 at 2:03 pm

    I would get the Best Ebelskiver Recipes because I have no knowledge of these pancakes.

    Reply
  15. Chrystal D says

    April 13, 2016 at 1:38 pm

    I NEED the Final Touch Electric 9 Well Stuffed Ebelskiver Pastry Maker because my baking skills really are bad & this would help me make a LOT of good treats!

    Reply
  16. Debra S says

    April 13, 2016 at 12:46 pm

    I would want the cast iron one. Nothing beats good cast iron pans. I love mine. I am interested in these “pancakes” I sampled them at a Dutch church fair once and I loved them.

    Reply
  17. Candy Voisine says

    April 13, 2016 at 12:19 pm

    Just getting a cookbook would be awesome! I could read it and figure out from there what else I need to buy

    Reply
  18. diane says

    April 13, 2016 at 12:09 pm

    Electric Ebelskiver Pan By Cucina Pro – Non-Stick, Makes Puffs, Donut Holes, Cake Pops, so I can make these wonderful foods.

    Reply
  19. michelle jacobsen says

    April 13, 2016 at 11:55 am

    I want 150 Best Ebelskiver Recipes so I can have lots of great ideas

    Reply
  20. Cindy Peterson says

    April 13, 2016 at 11:44 am

    I need Simply Calphalon Nonstick Puff Pancake Pan because after reading your recipe I simply must make apple cheddar Ebeiskiver.

    Reply
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