Cook Your Way Around the World with Exotic Table
Exotic Table P. 300, Hardcover, 100+ Recipes, Fully Illustrated. ( purchase via Amazon $26.15)
Exotic Table – Flavors, Inspiration, and Recipes from Around the World – to Your Kitchen, was introduced to the world in 2013 by the author, Aliya LeeKong. The cookbook received nationwide acclaim for making international flavors as familiar as they are exciting. Exotic Table was named “Best of the Best” by Food & Wine magazine in 2014; the prestigious award selects the top 25 cookbooks in the U.S. each year.
Check out my full review on the
Update: This post originally contained a giveaway for one copy of the Exotic Table. The Rafflecoper entry device has been removed and had 836 entries. See Giveaway Winners.
Thanks
Great
Love to win this book
Besides all of the yummy recipes from all over the world, I love that the author seeks to connect people from different backgrounds through cooking traditions and the food itself. Plus, the photographs look stunning! I love good food photos.
Being able to make recipes from different cuisines appeals to me.
I like the “where to buy” section. I like experimenting with new foods, but sometimes, I can never find the ingredients for a new recipe.
I like the different recipes, I love trying new recipes and different types of cuisines.
I like that the book has alot of recipes from around the world. It is always exciting to try something new.
I like the st0ry section
Besides the lovely cover attracting me to the book, I am always looking for unique ingredients and spices to add to my “basic” cooking knowledge. I also am impressed that it includes a “where to buy” list because this is sometimes the biggest roadblock to trying new recipes.
Learning the stories behind many of dishes, I find it very interesting.
I like that the book has a section in the beginning of the book called `where to buy’ so we can source the exotic ingredients.
I like that the book not only has exotic recipes but the stories to back up theses recipes. To help visual the people and culture you are cooking from.
I love the where to buy section…it makes it so much easier to shop for things when I know where to find it!
I like the phrase ” exotic flavors ” because no matter what I put into my food, it all tastes bland and boring.
Looks like a colorful & inspiring book to enjoy cooking.
Learning the stories behind the recipes caught my interest.
I like the idea of learning the stories behind the recipes.
I like that it has a wide array of flavors throughout the entire book.
I love the where to buy ingredients section. It makes grocery shopping easier.