Induction Cooking Defined
For this What is Induction Cooking post, the Chief Blonde was provided a review sample. Thanks Fagor!
What is Induction Cooking?
Considered one the most eco-friendly appliances for its efficiency, induction cooktops use 90% of the energy produced. The energy produced by the cooktop is directly supplied to the cooking vessel by a magnetic field. Self-adjusting burners detect the size of the cookware base and automatically adjust so that very little energy is wasted. Remarkable Induction cooking technology warms only the food and pan – not the cooking surface! There are no open flames or heating elements, so the glass surface remains cool to the touch and is easy to clean. So induction cooking is very safe and efficient!
The Chief Blonde Remarks: The Fagor 2-Piece Induction set that we are giving away today is so perfect for a college student on the go, outdoor cooking, camping, tailgaiting, boating or as an extra party burner. You just need a plug and you are set to cook in an efficient and safe manner. Here’s just a few of the features that I adore:
- Burner shuts off if no cookware is detected on it
- It’s compact! Only weighs 5 pounds
- The 2 pc Induction set from Fagor comes with a pan so you can start cooking right away
- Cool display panel that relates to standard cooking terms
- Cooktop has a digital display and a timer
- The cookware gets hot, but the burner does not (Induction heat!)
I have always wanted to try induction heating, and this is certainly a inexpensive way to start learning. Fagor even has induction recipes that you can use to get started.
I have 4 college students and I know they would all love this kind of cooking as it gets food ready 50% faster (as long as their dorms allow use of induction appliances). Fagor also understands that energy and resource conservation is a major concern for students today and has a company initiative in support of environmental preservation through ultra-efficient products, eco-friendly manufacturing and the use of recycled packaging. That ROCKS in my opinion.
Can’t Wait to Win it?
Buy it at Fagor.com
THE GIVEAWAY
This giveaway ends at 11:59 PM EST on January 17, 2014.
THE PRIZE
One winner will take home a 2 piece induction set from Fagor valued at $100
UPDATE: The Fago 2-Piece Induction Set Giveaway is over. The Rafflecopter entry device has been removed and had 6810 entries. See Giveaway Winners.
The Welcome Winter Event Bloggers are not responsible for sponsors that do not fulfill their prizes.
oooh I’d love to have the PAELLA PAN so I can make some yummy paella!
I would like to try the 3-in-1 Cooker. It would take the place of three appliances plus I would love the rice cooker.
i like the STAINLESS STEEL STEAMER BASKET WITH TRIVET
I would love to have the Halogen Table-top Oven. It looks simple and I bet the results are tasty.
Electric MULTI COOKER!
I want the DIGITAL TOASTER OVEN. I have been wanting one to make it easier to cook for just me without heating the oven up.
My mother always made her fried chicken in her old pressure cooker (not electric). It was the best! I would love to try the fagor electric pressure cooker as in all these years, I myself haven’t had one.
I like the slow cooker with the browning feature
The electric pressure cooker+ would be nice to use to speed up cooking times
I would like to try the 3-in-1 Electric Multi-Cooker. There is so much it can do.
WINE COOLERS
24″ DUAL
I would love to try the Fagor Gourmet European Convection System. My oven really sucks. It never ever heats properly. I was checking these ovens out online and they are very reasonable in price. Thanks!
I would like the Fagor Enerjuicer to improve my diet. I am diabetic and would like to be drinking more home-made vegetable juices.
I like the Cooking Design Dishwater or the Tall Tub Dishwasher.
I’d try the Cast Iron Lite 12-in. Chef’s Pan because the veggies in the pic look fantastic.
I would like to try the home canning kit so I can can my vegetables that I grow next summer!
I would like to try the double boiler so I can cook my tamales.
I like the Slow Cooker Express because it has a browning function!!
I would want to try the portable induction oven so not only could I use it in my home but also bring it to other people’s places and show them how good it is.
I would like to try the 24 Inch Convection Oven because my 48 year old oven doesn’t cook evenly and gets too hot.