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Chocolat Frey arrives: Ebelskiver Chocolate Filled Pancakes

February 18, 2016 By Shelley Zurek 549 Comments

Swiss Chocolate Frey Debuts in US!

Frey Everyday SelectionYippee! I get to introduce the #1 Swiss Chocolate–to the US Market!

I cannot contain my excitement! Chocolat Frey is coming to the US! Myself and a group of 24 other bloggers have been chosen to make sure you know before anyone else! Ssshhh!

Küsnacht Switerland Chocolat Frey

The picturesque town of Kusnacht, Switzerland where I (and Tina Turner) lived. 

As you may know, I lived in Switzerland when my children were babies. As a Swiss housewife (hausfrau), I went to grocery every day or every other day, as the kitchen and fridges were micro-sized.  Whenever you were standing in the checkout line at the local Migros grocery store (like a small Kroger), you would see other hausfraus, older couples, and young singles in line. ALWAYS, tucked into their grocery selections, were three to seven chocolate bars. Yes, three to seven bars of chocolate. Per. Person.

 

American Children enjoying Chocolat Frey Still Blonde after all these YEARS

My children enjoying Chocolat Frey in Switzerland when they were small

Most always all the purchases were Chocolat Frey bars. You see Chocolat Frey is the #1 Chocolate in Switzerland. Walt seems to agree with the Swiss as he has been having a healthy serving of the Chocolat Frey Crunchy Nuts bars every night after dinner. He loves the big whole hazelnuts and the caramelized hazelnut pieces.

Chocolat Frey Crunchy Nuts bars

The Chocolat Frey Milk Crunchy Nuts bars are a quite large when compared to American chocolate bars. With your first bite of premium Swiss chocolate, you will be thrilled to know Chocolat Frey is steeped in Swiss tradition, the rich history of Chocolat Frey® began in 1887 with two brothers, Robert and Max Frey. 100% of Choocolat Frey products are exclusively manufactured in Switzerland following a bean to bar process that produces exquisite chocolate for those luxurious moments.

I just love it because the chocolate tastes like heaven. Take these darling Chocolate Frey bunnies for instance:

Chocolat Frey Bunny - Lucky Sunny Funny
How adorable are these sweet bunnies? Their names are Funny, Lucky and Sunny. You are going to want to get your kids one of each (they come in 1.9oz and 6 oz size). Remember when you were little and you’d receive fun chocolate bunnies in your Easter basket? They were so cute but they tasted like YUCK. Your experience will never be like that with these Swiss Premium darlings. In fact, you better buy some for yourself or you will find yourself swiping them from the kids.

Where to purchase Chocolat Frey?

Okay! I know I convinced you but where can you get your hands on these gems? I can assure you that you WILL be purchasing seven bars at a time just like the Swiss do. When available, you can find Chocolat Frey at great stores near you!

Chocolate Frey Ebelskiver Chocolate Filled Pancakes Recipe

Chocolat Frey Ebelskiver Chocolate Filled Pancakes

I used this Ebelskiver Pan (Nordic Ware available on Amazon,  this one ) Also: Electric Model $35, Cast Iron Model $37.95, Ebelskiver Flipper $6.99.

Also, I think you will love these Specialty Food Ebelskiver Mixes, if you don’t want to whip them up yourself: Ebelskiver Mix 

Chocolat Frey Ebelskivers Chocolate filled Pancakes

Chocolate Frey Ebelskiver Chocolate Filled Pancakes

 

4.8 from 67 reviews
Ebelskiver Chocolate Filled Pancakes
 
Print
Prep time
15 mins
Cook time
6 mins
Total time
21 mins
 
Ebelskiver are Pancake Puffs" are traditional Danish pancakes in a distinctive shape of a sphere.
Author: Shelley Zurek
Recipe type: Breakfast
Serves: 30
Ingredients
  • Filling:
  • Chocolat Frey Candy Bar broken into large Bite Size pieces
  • 1¾ cup all-purpose flour
  • ¾ tsp. baking soda
  • 1 tsp. baking powder
  • 1½ Tbsp. granulated sugar
  • ½ tsp. salt
  • 3 egg yolks
  • 1⅓ cups buttermilk
  • ½ cup sour cream or plain yogurt
  • 5 egg whites
  • 5 Tbsp butter, melted
Instructions
  1. For batter:
  2. In a bowl, whisk together flour, baking soda, baking powder, sugar, and salt.
  3. In a separate bowl, lightly whisk the egg yolks, then mix in the buttermilk and sour cream.
  4. Whisk the egg yolk mixture into the flour mixture until combined; expect the batter to be lumpy.
  5. Set batter aside.
  6. In another bowl, beat the egg whites on high speed with a hand mixer until stiff, 2-3 minutes (Dry peaks should not form)
  7. Gently fold the egg whites into the batter, ½ of the egg whites at a time.
  8. Your batter is now ready
  9. Brush the ebelskiver holes with melted butter.
  10. Heat pan on medium-lmedium high. Watch carefully
  11. Spoon 1 Tbsp batter into each well and cook for 1 minute.
  12. Put one or two bite size chunks of Chocolat Frey chocolate bar into the center of the batter of each pancake.
  13. Top with one Tbsp. batter.
  14. Cook until bottoms are golden brown and crispy, about 2 minutes.
  15. Using a wooden skewer (or chopsticks or a knitting needle) to flip the pancakes over.
  16. Cook until golden brown 2-3 minutes.
  17. Repeat with remaining batter.
  18. Makes about 30 if you don't eat them as you make them!
3.4.3177

BUY IT!

For the best deals, buy it Ebelskiver products on Amazon! 

This is a Fashionista Event and a promotional item was provided to me by Chocolat Frey.

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Filed Under: Company Features, Reviews>>, Specialty Foods Tagged With: Chocolat Frey, Swiss Chocolate

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  1. Jennifer says

    March 3, 2016 at 12:29 am

    Chocolate pancakes sound amazing

    Reply
  2. Lynne says

    March 3, 2016 at 12:18 am

    I would like the assorted Pralines box. Those are some of my husband’s favorites, and they seem to be so hard to find – at least, good ones.

    Reply
  3. Renee says

    March 3, 2016 at 12:16 am

    The Finest Assorted Pralines because of the variety. Everyone in my family could enjoy it.

    Reply
  4. Donna Lampkin says

    March 3, 2016 at 12:14 am

    Would love to win!

    Reply
  5. Richard says

    March 2, 2016 at 11:49 pm

    I’ll be making the chocolate filled pancakes soon! Yum!

    Reply
  6. BILL HOFF says

    March 2, 2016 at 11:12 pm

    My wife and I will be fighting over the last bite of Chocobloc Dark

    Reply
  7. Stephanie Larison says

    March 2, 2016 at 10:46 pm

    I like the Sunny bunny, esp the color of the wrapper. It’s bright and colorful so I know my girls would like it.

    Reply
  8. melina r says

    March 2, 2016 at 10:13 pm

    I would like to get the chocobloc milk bar. It looks delicious.

    Reply
  9. Kayla says

    March 2, 2016 at 10:01 pm

    I’d like the pink bunny because pink is my favorite color.

    Reply
  10. Kayla says

    March 2, 2016 at 10:01 pm

    I’d like the Chocobloc milk because milk chocolate is my favorite!

    Reply
  11. Robin says

    March 2, 2016 at 9:07 pm

    I would like to get the Blond Crunchy Almonds bar because I love to eat almonds.

    Reply
  12. Mary von says

    March 2, 2016 at 7:20 pm

    I like sunny bunny, the bright magenta color would look great and my daughter’s Easter basket!

    Reply
  13. Darlene Owen says

    March 2, 2016 at 7:18 pm

    I would love the Dark Crunchy Nuts

    Reply
  14. Mary von says

    March 2, 2016 at 7:18 pm

    I Would like to try the Chocobloc orange. I love that particular flavor combination and it’s just A bonus that no one else in the house and likes it so it would be all mine!

    Reply
  15. Jane Bohn says

    March 2, 2016 at 6:52 pm

    I love the pancake recipe it looks yummy.

    Reply
  16. Breanne says

    March 2, 2016 at 6:50 pm

    I’d like the Chocobloc Orange 3.5oz Bar because I love orange chocolate.

    Reply
  17. Michelle Elizondo says

    March 2, 2016 at 6:29 pm

    Pink bunny because Im a girlly girl.

    Reply
  18. Michelle Elizondo says

    March 2, 2016 at 6:29 pm

    Chocobloc White 3.5oz Bar because I love white chocolate.

    Reply
  19. Jessica says

    March 2, 2016 at 6:23 pm

    Funny bunny all the way! 🙂 Love his color and his name

    Reply
  20. Jessica says

    March 2, 2016 at 6:21 pm

    I want to try the Dark Crunchy Nuts because I love, love, love hazelnuts! 🙂

    Reply
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