The Italian Diabetes Cookbook
Delicious and Healthful Dishes from Venice to Sicily and Beyond
by Amy Riolo
January 2016
The Italian Diabetes Cookbook
Italian food has a reputation of being fattening, high in carbohydrates and generally heart-horrible. Americans have taken Italian food, and added a ton of cheese to everything, plus frying things, and turning the food into artery-clogging nightmares. Real Italian food is healthful, delicious, and the most popular cuisine in the world. At its core, classic Italian cuisine is all about preparing fresh ingredients like fruits and vegetables, whole grains, beans, legumes, dairy, seafood, and poultry in time-honored techniques that preserve both tradition and flavor.
See our complete review of the The Italian Diabetes Cookbook
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Update: This Blog post originally had a giveaway attached. The rafflecopter entry device has been removed and had 2545 entries. See the Giveaway Winners.
I would really, really love to get the “Lavazza Sampler 3 Pack, Ground Coffee 8.8 Oz Bricks – Crema e Gusto, Qualita Rossa, Qualita Oro.” (I’ve added it to a Wish List, and would buy it right now if I had the $ to spare!) …It’s so strange, the timing: Just last night I randomly started thinking about this stovetop espresso maker that I bought in Rome almost 11 years ago, back when I was able to travel. At the time I’d never seen anything like it before, but they seemed to be EVERYWHERE in Italy. …And sure enough, right next to the Lavazza Sampler Pack that I just mentioned, there was a (“frequently bought with…”) stovetop espresso maker! It really did make me just so happy, because I’d wanted to get a new one. Oh, if only money grew on trees! 🙂
I’d like the imported Italian cheese collection, because I am a cheese monster.
I’d love to get the Fine Cooking Italian: 200 Recipes for Authentic Italian Food cookbook so I can try some new dishes.
I would like to try Amarena Wild Cherries (8oz) 😉
The food of Italy book sounds really cool! I love learning about different countries.
The Authentic Imported Cheese collection looks good. Cheese is delicious and I’m always up for trying new ones.
I would be interested in any of the cookbooks as I have always wanted to learn how to cook better Italian food. The Italian Food Rules has good reviews so I would choose it if I have to choose one. Thank you
other cookbooks or cannoli shells
I know just the person to give the Table In Tuscany – Italian Gift Basket to! Thanks!
I would like The Food of Italy because I love Italian food.
I’d love to cook with the Living Well Foods, Tuscan Cacciatore, Pack of 6
Thanks for the contest.
I would love to try the Amarena Wild Cherries.
I would like the Wine Country Italian Gourmet basket.
I’d like the Mantova Bruschetta/Truffle/Garlic/Basil, Set of 4 bottles. They would be great to have for a base for Italian cooking!
I would like to try Pizzscotti-Handmade-Biscotti-Cranberry-Cinnamon.
Authentic Imported Italian Cheese Collection because I love cheese and Italian cheese is said to be really good.
I would like to have Italian Wines 2016! My husband and friends and I are wine drinkers and this would make a wonderful guide to add to our collection.
I would like to have Essentials of Classic Italian Cooking. I would love to learn how to cook authentic Italian dishes.
I would get the Essentials of Classic Italian Cooking cookbook because I love cookbooks and it has some high reviews!
I’d like to get the book, “Essentials of Classic Italian Cooking” by Marcella Hazan and Karin Kretschmann because I love Italian food and would love to have a cookbook with Italian recipes.