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The Fundamental Techniques of Classic Bread Baking Review

January 9, 2012 By Shelley Zurek 395 Comments

Always Wanted to Learn the fundamental techniques of Classic Bread Baking?

 

the fundamental techniques of Classic Bread Baking

stillblonde3 smallThe Chief Blond Remarks: Ever dreamed of baking classic breads?  How about taking an intensive 8 week bread baking course?  That’s exactly what the book The Fundamental Techniques of Classic Bread Baking will provide to you!  First you will learn basic terms, techniques and steps.  Then you utilize the  illustrated step-by-step Instructions on how to make classic recipes from Italy, France, Germany, Middle Europe AND gluten-free breads!   The Fundamental Techniques of Classic Bread Making is from the http://www.internationalculinarycenter.com/ . This bread making guide is based on the elite International Culinary Center’s intensive course and is one of the most highly regarded programs in the world for instruction and preparation of future bread bakers!

THE GIVEAWAY:

Giveaway Runs from Jan. 9- January 23, 2011 11:59 EST

THE PRIZE:

$65 The Fundamental Techniques of Classic Bread Baking Book

Blog Note: This BreadMaking Cookbook Giveaway is Over.  The Rafflecopter recorded 3421 entries.  See Giveaway Winners Here.

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Filed Under: Book reviews>>, food reviews, Lifestyle over 50, Reviews>>

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  1. Elena says

    January 23, 2012 at 10:33 pm

    I have never made my bread but I would like to try.

    Reply
  2. Sasha W says

    January 23, 2012 at 10:25 pm

    I haven’t ever made my own bread but I want to, my friend makes her own bread and it is so good!! Thanks for the giveaway!! *fingers crossed*

    Reply
  3. carey says

    January 23, 2012 at 10:10 pm

    I have tried in a machine, but it always bombed

    Reply
  4. Trisha W. says

    January 23, 2012 at 9:57 pm

    I’ve made quick breads and some french bread before.

    Reply
  5. Donna Roucoulet says

    January 23, 2012 at 9:43 pm

    I have never made my own bread, but would love to learn how.

    Reply
  6. Vickie says

    January 23, 2012 at 9:37 pm

    I make my own bread from time to time I really love good bread though

    Reply
  7. Betty Dennis says

    January 23, 2012 at 9:29 pm

    My mother always made bread – I made bread for a while in a bread machine.

    Reply
  8. Michelle P says

    January 23, 2012 at 9:25 pm

    I have! It is a huge challenge but I love to try to do it – it’s healthier and I know exactly what goes into it.

    Reply
  9. Kathy says

    January 23, 2012 at 9:14 pm

    I’ve tried in the past with so so results.

    Reply
  10. Lisa Weidknecht says

    January 23, 2012 at 9:08 pm

    Yes in a bread machine.

    Reply
  11. beth kelsay says

    January 23, 2012 at 8:47 pm

    I LOVE to make homemade bread! Love the smell and the idea that I made it. My family gobbles down the homem the homamade yeast rolls i make.

    Reply
  12. Danielle@ Royalegacy says

    January 23, 2012 at 8:26 pm

    We always make our own bread. It’s just better tasting than store bought bread

    Reply
  13. spirit_kim says

    January 23, 2012 at 7:57 pm

    I would love to make Chiabatta, I have not yet. I I did make whole wheat bread once.

    Reply
  14. angela says

    January 23, 2012 at 7:39 pm

    I could really use this book! I have recently become very excited about bread baking and just ordered a sourdough starter last night. Great giveaway!

    Reply
  15. Debi Booth says

    January 23, 2012 at 7:27 pm

    yes… I have a great recipe for raisin bread I learned to make from a farm mother who used brown eggs from the neighbor dairy farmer.

    Reply
  16. Virginia Rowell says

    January 23, 2012 at 7:01 pm

    I make my own bread all the time, there’s nothing like it!

    Reply
  17. Amy Orvin says

    January 23, 2012 at 6:04 pm

    No, I have never made my own bread. I think it looks to hard to make.

    Reply
  18. Melanie C says

    January 23, 2012 at 5:56 pm

    I make my own bread quite regularly, simply because it tastes much better then any bought bread. And there’s just nothing better then fresh hot bread and butter!

    Reply
  19. Mare S says

    January 23, 2012 at 4:42 pm

    I’ve never done it before, but I would love to try to make my own bread in the near future. It seems like something to try on a Sunday that’s quiet and I do love baking.

    Reply
  20. Karen says

    January 23, 2012 at 3:58 pm

    My roommate used to make homemade bread. It was delicious. I would love to learn. Thanks for the giveaway.

    Reply
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