Whip up some French Bread Pizza Quick
- French Bread or Bread Rolls
- Pizza Sauce
- Mozzarella Cheese/Pizza Cheese Mix
- Favorite Pizza Toppings
- Parmesan Cheese
- Preheat oven to 400 degrees.
- Prepare baking pan by spraying with cooking spray or covering in aluminum foil.
- Slice bread so that a flat top is created.
- Cover the tops of the sliced bread with pizza sauce, followed by the mozzarella cheese and then your favorite pizza toppings.
- Sprinkle Parmesan cheese over the toppings. The additon of the Parmesan makes sure the other toppings stay in place while baking.
- Place in over for 12-15 minutes, or until cheese is melted and the bread is crispy.
- Enjoy!
When I was growing up, we had pizza every week (sometimes more!). My brother is a very picky eater, and it’s one of the only things he will eat— as well as his favorite. It has become one of my favorite meals, and I too now crave it like crazy sometimes.
Whenever I am craving pizza, it always seems to be at a time when I just don’t have the energy to make it from scratch, as my father always did growing up and still does. This is why delivery pizza is genius!
Yet, making pizza at home is so much cheaper, and always tastes so much better. This recipe calls for bread that you probably already have in your kitchen; making it is so easy and takes way less time than delivery!
Buy It!
Find lots of by checking Amazon’s Pizza selection. Some of the items will make you laugh!
This post originally had a giveaway attached. See Giveaway winners.




I would choose the Cast Iron pizza pan 14 in. It’s supposed to make the crust more crispy. I love a thin, crunchy crust.
As a lover of grilling and of eating pizza I would get the Cusinart Pizza Grilling Set.
I love the Presto Pizzazz rotating oven.I make my own pizza but I put it in the oven. It would be great for different food.
i want the 4 Lou Malnati’s Chicago-style Deep Dish Pizza. Being I Chicago girl this is right up my alley…Mmmmmm
I love the Betty Crocker BC-2958CR Pizza Maker.That would make pizza night so easy!
I would buy the ” The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home “, book. I am have never made pizza at home and need help with this.
I would order the aluminum pizza peel with wooden handle. I hate burning my hands trying to reach into the oven to pull out the pizza.
I make my pizzas so The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home sounds like something I could get new ideas from. Thanks for sharing.
OMG, as soon as I saw the Hot Sox Pizza Crew Sock, I knew that I had to have them! I have to wear a uniform for work, so I like to wear crazy socks so that I can express my personality a bit.
The Cast Iron Pizza Pan looks useful, and more versatile than a peel or baking stone!
this one because it makes the best best golden crust 😉
amazon.com/Amazing-Golden–Better-Ceramic-Baking/dp/B016ILHNS6/ref=sr_1_14?ie=UTF8&qid=1460056890&sr=8-14&keywords=pizza
Presto 03430 Pizzazz Plus Rotating Oven. I would to be able to make all these foods
I think the Presto 03430 Pizzazz Plus Rotating Oven would be so cool to have, we make lots of pizza here!
love the Hot Sox Crew Socks with Pizza’s they are adorable
I want the Presto 03430 Pizzazz Plus Rotating Oven because it’s small and I could make a lot of things with it!
Swimline 90645 – 6-Foot By 5-Foot Giant Inflatable Pizza Slice,
My parents eat Pizza every Friday, and this would be a great gag gift
I would like the Truly Madly Pizza: One Incredibly Easy Crust, Countless Inspired Combinations & Other Tidbits to Make Pizza a Nightly Affair book. It sounds like there are a lot of great ideas and recipes that my daughter and I would love to make and eat.
I’d love to have the Betty Crocker BC-2958CR Pizza Maker, Red!!! I can make crispy pizza without firing up the oven, and my imagination is running wild with all sorts of ways to use this nifty contraption! A great way to have the whole family have fun in the kitchen!
I like the pizza rotator pizazz item on Amazon
I’d love the hot sox pizza crew socks! They’re so cute 🙂
Blessings,
Edye