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Cake My Day Inspirations: Food Crafts for Kids — UP CAKE

March 6, 2015 By Shelley Zurek 240 Comments

Introducing “Cake My Day” Cake Design Cookbook

This is a Fashionista Event and a promotional item was provided to me by Sweetworks. Hosts for this event are Still Blonde after all these Years and ModlyChic.

UP cake Cake My Day 700 3

Introducing CAKE MY DAY by Karen Tack & Alan Richardson

This month Sweetworks sent us over a box filled with goodies and one simple mission – make a cake that’s inspired by a soon-to-be released book Cake My Day and utilizes some of the candies in the box. Challenge accepted!

Cake My Day

UP Cake inspired by CAKE MY DAY

We flipped through the book, getting inspired and then went to work creating another kid-themed treat (like our Christmas Santa Hat Cake or our Halloween Eyeball Spiders). There is an amazing looking balloon cake in the new CAKE MY DAY book called Up, up and away, that started the ball rolling. Balloons are great but what do kids associate balloons with these days? The movie UP, of course. So why not go with that?

UP cake Cake My Day

How to make the UP CAKE!

The creation is simple. Take a square cake, cut into the shape of a house and then decorated with colored frosting and plenty of Sweetworks candies to create the look and feel of a house. Make a dozen, or more, small cupcakes. Cover them in blue frosting and top them off with a large colorful gum ball. Attach some kind of stringy candy to the balloons and house to give it the floating feeling and Ta-Da, you’re done. Simple and totally do-able!

Special shout-out: Katy Rose of ModlyChic had her mother, Shirley Hinderer, create this cake for me. She is truly the hands of God, and I cannot thank she and Katy enough for their kindness.

Cake My Day Sweetworks

still blondeThe Chief Blonde Remarks: Bet you can’t wait to cast your eyes on Cake My Day, right?! Well, this book, which is filled with dozens of cake creations, comes out on March 24th. So mark your calendars. And to sweeten the pie, or cake as it may be, we’ve got a Sweetworks giveaway worth $50! One lucky winner is going to get a bunch of Sweetworks candy AND THE BOOK Cake My Day to get to work on their own cake creation. Use the rafflecopter below to enter!

Can’t Wait to Win it?

Buy it CAKE MY DAY at:  Cake My Day

Buy the fabulous candies used to decorate many of the cakes in this book at Sweetworks

THE GIVEAWAY

Giveaway runs from 3-6 -3-27, 11:59PM EST 18+ US ONLY

THE PRIZE

$50 Total Prize= $15 Cake My Day cookbook + $35 in Sweetworks Candy

This Sweetworks and Cake My Day cookbook  giveaway is exclusively hosted on our blog, so only those who enter here will win.

Rafflecopter Form

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Filed Under: Book reviews>>, DIY, food reviews, Lifestyle over 50, Recipes, Reviews>>, Specialty Foods Tagged With: Alan Richardson, Cake My Day, celebration by Frey, food crafts for kids, Karen Tack, kids food craft, kids food crafts, sweetworks, UP CAKE

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  1. rochelle haynes says

    March 9, 2015 at 7:50 am

    I like the nice tools that you decorate the cake with

    Reply
  2. Jeanine says

    March 9, 2015 at 2:07 am

    I love the quality of the pictures!

    Reply
  3. Sarah L says

    March 9, 2015 at 1:37 am

    Turn a round cake into Swiss cheese and Brie, and it’s April Fool’s!
    Thanks for the contest.

    Reply
  4. Jenna Wood says

    March 7, 2015 at 8:21 pm

    Such great creativity, this reminds me of one of my favorite films, UP, all the way! It’s amazing what you can do with a basic sheet cake, some frosting, and candy!

    Reply
  5. heather eg kaufman says

    March 7, 2015 at 12:59 pm

    I like the step by step instructions. I also like how easy it looks to decorate with candy.

    Reply
  6. Dorothy Boucher says

    March 7, 2015 at 12:05 pm

    I love the oxo grip tools they have to help you in decorating your cake

    Reply
  7. James Robert says

    March 7, 2015 at 6:37 am

    I’m interested in my sister learning a lot of new designs using the sixlets for cakes she makes for friends parties, etc.

    Reply
  8. Kristi Gilleland says

    March 7, 2015 at 4:40 am

    It looks like fun- I want to see all the pictures.

    Reply
  9. Joely Smith says

    March 7, 2015 at 1:45 am

    I am excited by the idea that even people like me with no baking talent can be helped with this book!
    I need it lol

    Reply
  10. Amy C. says

    March 6, 2015 at 10:29 pm

    This cookbook looks like great fun for the family!

    Reply
  11. Amanda Alvarado says

    March 6, 2015 at 10:22 pm

    I like that it says that it even a kitchen klutz can decorate and transform cakes into masterpieces!

    Reply
  12. Jennifer Essad says

    March 6, 2015 at 8:34 pm

    I like that I don’t have to be a professional when trying their designs

    Reply
  13. shirley says

    March 6, 2015 at 7:54 pm

    I will like the whole chapter on using Sara Lee Pound Cake.

    Reply
  14. Marti Tabora says

    March 6, 2015 at 11:50 am

    I think that it’s interesting that the recipes and instructions only require every day bowls, pans and measuring cups according to the description. I think that’s great.

    Reply
  15. Lisa Weidknecht says

    March 6, 2015 at 11:05 am

    The cake creations are simply stunning and I must have this book so I can recreate them!

    Reply
  16. kelly tupick says

    March 6, 2015 at 8:36 am

    I am most interested in the easy and fun cakes you can make. I have a tought time coming up with a good idea for a cake that i know will come out right.

    Reply
  17. Barbara R. says

    March 6, 2015 at 7:18 am

    I like the unique cakes that have easy to follow directions. Anyone woudl be thrilled to get one of these cakes.

    Reply
  18. Sherry Compton says

    March 6, 2015 at 7:02 am

    This book features lots of fun and cute projects my grandkids would love.

    Reply
  19. Holly Thomas says

    March 6, 2015 at 6:16 am

    I am most interested in getting new ideas for cakes.

    Reply
  20. Jeanne says

    March 6, 2015 at 1:50 am

    How cool!
    ♥♥♥
    Jeanne
    fashionmusingsdiary.com

    Reply
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