Mama’s Raspberry Dump Cake Recipe

[ 14 ] January 29, 2013 |

Raspberry Dump Cake Recipe

Keeping it Simple!!

Raspberry Dump Cake


Mama’s Raspberry Dump Cake Recipe, yes the title sounds unappetizing, but it is truly delicious.

This recipe is a cross between a cookie bar and a cobbler. I have been making this for four decades and still receive requests for it. It is a great addition to a brunch or as an evening dessert with a scoop of ice cream. Very easy, only five ingredients.


5.0 from 4 reviews
Mama's Raspberry Dump Cake Recipe
This recipe is a heartwarming "go to" cobbler like dish. It is great served warm and very easy to assemble. I like to keep things simple.
Recipe type: Dessert
Serves: 12
  • 1 18-21 ounce can Pie filling ( strawberry/cherry/raspberry ) your choice
  • 1 18-21 ounce can Crushed pineapple
  • 1 18 ounce Yellow Cake Mix
  • 1½ Sticks of Butter
  • 1 cup of Sliced Almonds or Pecan pieces
  1. Using a glass rectangular baking dish;
  2. Pour pie filling of choice and crushed pineapple into pan, mix together well.
  3. Dump dry yellow cake mix over fruit and spread evenly.
  4. For the next layer, slice the butter thinly, distributing uniformly over cake mix as you slice.
  5. Finish by sprinkling your choice of nuts on top.
  6. Bake uncovered at 350 degrees for 1 hour or until top is golden brown.
  7. Cool 1 hour or until crust has hardened slightly.

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Category: Recipes, Women over 45

Comments (14)

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  1. Yummy….I make this same recipe with canned peaches and my family loves it with ice cream. I will have to try this version!! YUM!

  2. Emily says:

    Aww man! You are making me crave desserts!! That looks really delicious!

  3. Dawn says:

    That looks really good!


  4. Grace Hodgin says:

    This looks like such a wonderful dessert and one I’d love to try.

  5. holy cow, I am making this today. There goes the diet!

  6. Tairalyn says:

    Okay that looks super yummy! THANKS


  7. Kat Meller says:

    Paula I was thinking the same thing! I’m going to make this for Sunday …. then maybe Jenn can take it back to the dorm for her roommates and get what’s left out of here or it WILL be my downfall.

    I’m thinking cherries and a mix of walnuts and pecans – I wonder if I used chocolate cake if it would be a take on German chocolate cake bar?

  8. Sandra says:

    This looks pretty good!

  9. Ashley says:

    This looks absolutely amazing! I am going to have to try it out.

  10. Cecile says:

    This looks so yummy and easy too!

  11. Melissa says:

    YUM! I always make it with cherries and without the pineapple but it sure sounds delicious with raspberries!

  12. Jennifer says:

    oh yum with a side of ice cream, that’s amazing!

  13. That looks so yummy! I love how easy the recipe is to recreate, thank you!

  14. Robbyn says:

    YUMMMM! think this would work using frozen raspberries?

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